Review this resource for the latest information about preventing the spread of the coronavirus disease 2019 (COVID-19) and staying healthy.
Explore these frequently asked questions and answers to find general guidance around Head Start program operations during the coronavirus disease 2019 (COVID-19) pandemic.
Learn the facts about Shigella, how to prevent it and what to do if someone in your program has it.
All staff, volunteers, and children should abide by the procedures for hand washing, as defined by the U.S. Centers for Disease Control and Prevention (CDC)3. Situations or times that children and staff should perform hand hygiene should be posted in all food preparation, diapering, and toileting areas.