Cook's Corner

Holiday Crackers


Holiday crackers.10 round whole wheat crackers

2 slices low-sodium cooked lunch meat, such as beef, chicken, or ham

2 slices low-fat yellow or white cheddar cheese


  1. Place the crackers on a plate or platter.
  2. Cut the meat into circles using a round cookie cutter.
  3. Place a meat circle on each cracker.
  4. Cut the cheese into shapes using holiday cookie cutters in shapes such as trees, snowflakes, snowmen, stars, and bells.
  5. Place a cheese shape on the ham on each cracker.

Makes 5 servings

Safety tip: To prevent injuries, an adult should supervise use of cookie cutters.