Cook's Corner

Snowman Crackers


Snowman crackers.1 carrot

1 red or orange bell pepper

1 to 2 celery stalks

1 package low-fat cream cheese, softened

1 box round whole wheat or rice crackers

1 can black beans, drained and rinsed


  1. Cut the carrot into thin strips about ¼-inch long.
  2. Cut the pepper into strips about ¼-inch wide.
  3. Cut the celery stalks into short thin strips.
  4. Spread a thin layer of cream cheese onto three crackers.
  5. Arrange the crackers to make a snowman.
  6. Add the black beans for eyes, a mouth, and buttons. Use a carrot for the nose, a strip of bell pepper for the hat, and celery stalks for the arms.

Makes 24 to 36 servings

Safety tip: To prevent injuries, an adult should slice ingredients.